Taurine may be a key to longer and healthier life
A deficiency of taurine — a nutrient produced in the body and found in many foods — is a driver of aging in animals, according to a new… read more.
A deficiency of taurine — a nutrient produced in the body and found in many foods — is a driver of aging in animals, according to a new… read more.
A six-month study of healthy older men demonstrated that daily multivitamin/multimineral supplementation had a positive effect on key nutrition biomarkers. The research led by Oregon State University’s Tory… read more.
Keeping track of everything you eat and drink in a day is a tedious task that is tough to keep up with over time. Unfortunately, dutiful tracking is… read more.
Too Few Primary Care Doctors Address Obesity With Their Patients, Highlighting Need for Weight Loss Tool After finding that few to no clinicians provided weight management care, researchers… read more.
Simple initiatives to help people select lower-calorie options when ordering takeaways in delivery apps could help tackle the obesity epidemic, suggest three randomised trials being presented at this… read more.
Researchers have developed a chicken egg that may be safe for people with egg white allergies. Chicken egg allergies are one of the most common allergies in children…. read more.
Adults at high cardiovascular risk and living with overweight or obesity [1] experience a higher number of cardiovascular events (such as heart attack and stroke), are at greater… read more.
The study, led by researchers from University of Bristol, is based on data from the world-renowned longitudinal health study, Children of the 90s (officially known as the Avon Longitudinal Study… read more.
A new study analyzing data on over 20,000 U.S. adults links a healthier diet and increased exercise to weight loss that reduces heart disease risk – while associating… read more.
Many popular dietary patterns score high for heart-health; however, a few contradict the American Heart Association’s dietary guidance and did not rank as heart-healthy, according to a new… read more.
Among persons diagnosed with type 2 diabetes, consumption of tea, coffee or water rather than sugary drinks has been linked to lower rates of early death due to… read more.
A research model of dietary intake in 184 countries, developed by researchers at the Friedman School of Nutrition Science and Policy at Tufts University, estimates that poor diet contributed to… read more.