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Gut microbiome diversity improves survival in children receiving stem cell transplants

Written by | 6 Sep 2023

The presence of diverse species of micro-organisms in the intestinal tract of children who have undergone a donor stem cell transplant significantly enhances overall patient survival and reduces… read more.

A fermented-food diet increases microbiome diversity and lowers inflammation, study finds

Written by | 11 Aug 2021

A diet rich in fermented foods enhances the diversity of gut microbes and decreases molecular signs of inflammation, according to researchers at the Stanford School of Medicine. In… read more.

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