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It’s all coming back to me now with coffee

Written by | 22 Jan 2014

For some, it’s the tradition of steeping tealeaves to brew the perfect cup of tea. For others, it’s the morning shuffle to a coffee maker for a hot… read more.

Chocolate could guard against diabetes!

Written by | 22 Jan 2014

Eating high levels of flavonoids including anthocyanins and other compounds (found in berries, tea, and chocolate) could offer protection from type 2 diabetes – according to research from… read more.

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